December's Flavors of the Month
We're so excited the holiday season that I couldn't just create one flavor for the holidays. And these are traditional favorites with a modern look.
The Peppermint truffle takes a dark chocolate ganache made with our French 56% dark chocolate and we fold in a natural peppermint oil. It may be the perfect ending for too much holiday food since peppermint is known to settle tummies. Or at least that's what heard in the kitchen!
The second flavor is our Eggnog truffle. It's a local eggnog, brandy and a splash of cinnamon. While the peppermint may be a cooling flavor, this one will certainly warm you up! Just in time since it's snowing as I'm writing this.
I'm keeping this short - 'tis the season for me to be working like crazy. And so off I go!